alangonsales2404 alangonsales2404
  • 24-04-2018
  • Chemistry
contestada

Why should the water in the calorimeter be stirred throughout the reaction?

Respuesta :

jamuuj jamuuj
  • 04-05-2018
I think this is done to allow even distribution of temperature in all the regions of the calorimeter. That is to make sure that there are no hot or cold spots and also ensure that the measured temperature is the actual average temperature when the readings are taken by a thermometer. 
Answer Link

Otras preguntas

Please help!!! Me understand which one goes into which
How many milliliters of 6.1 M HCI solutions are needed to obtain 0.150 mol HCI
Spend no more than 25 05 A magazine has asked for contributions for their creative writing section. Write the opening paragraphs of a description of a graveyard
What is the domain and range
9r = 63 pleaseeeeee help Oooooo
in terms of height. 9 Modelling The inside of a saucepan has diameter 20 cm and height 13 cm. The manufacturer claims that the pan has a capacity of 4 litres. I
A5.1 m long ladder is leaning against a wall. The wall stands perpendicular to the ground. The base of the ladder is 1.8 m away from the wall. Work out the size
The nurse understands that test doses of bleomycin should be administered to patients with which type of cancer due to high anaphylactic reaction?
Help me with me math hw
which most accurately estimate the percentage of Earth covered by water ​