ravenwilson55 ravenwilson55
  • 26-02-2018
  • Health
contestada

to keep customers safe, the best overall food safety practice is to

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100738 100738
  • 26-02-2018
always have gloves on, give them a new plate of food if asked to and if there was something in the food, or may just wanted it heated up, the workers have to make sure the meat hasn't gone to waste/expired, always wash hands
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