CeciliaBombaci885 CeciliaBombaci885
  • 22-02-2015
  • Biology
contestada

This helps to flavor food but too much can be harmful, especially to blood pressure. Fats Sugars Vitamins Soduim Pepper ..

Respuesta :

brookegallagher
brookegallagher brookegallagher
  • 22-02-2015
If those are the optional answers, it's most likely sodium.
Answer Link

Otras preguntas

Factor completely. 1/2xy+1/2xz I always get lost on these
Hide details InstructionsIndica la palabra que no está relacionada con cada grupo. list Questions 1. sabroso manzana banana naranja 2. salmón cereales camarones
According to the online article about Algeria, rai is a __________. A. religious holiday B. game C. type of music D. type of food
An earthquake on a strike-slip fault could offset fence lines and roads on the surface.​ True False
what is 362 equal to 126 substracted from r?​
After reading the passage, answer these questions using the drop-down menus. What information develops the central idea? Why does the author include this inform
Well trained athletes have sometimes a higher cardiac output than non-athletes. What is the reason for that? a. An increased end diastolic volume increases the
a jet fighter accelerates at 17.7 m/s^2 increasing its velocity from 119 m/s to 233 m/s how much time does that take
Write an if/else statement that compares the variable age with 65, adds 1 to the variable seniorCitizens if age is greater than or equal to 65, and adds 1 to th
Which expression is equivalent to 30 (1/2 x - 2) + 40(3/4 y-4)